Homemade Facial Scurb for All type Skin

For getting soft and smooth skin, everyone should be scrubbing their skin to remove died cell. You can use homemade scrub or any brand scrub cream which is available in market. Homemade scrubbing pack is cheaper than market product and all ingredients are available in your kitchen cupboard.So, if you want to get healthy and smooth skin, try below homemade scrub recipes which will leave your skin hydrated and refreshed.
Normal skin scrub-
Mix 2 mashed strawberries,1 tsp almond oil and 3 tsp granulated sugar together  very well, make it thick paste. And massage this scrub on your face, neck and dry skin area by using your figure tips as circular motion. Leave it sometime and risen off with warm water. You will have soft and glowing skin.
Dry skin Scrub-
Almond oil is good moisturizing oil for dry skin; it will help to keep your skin smooth and soft.
Make a paste of 2 tsp of find oatmeal, 2tsp plain yogurt,1 tsp almond oil and leave it 5 minutes for soften oatmeal. Rub this scrub lightly on face and neck avoiding eye area. Continue to massage for about 5 minutes after that wash it with warm water.
Oily Skin Scrub-
Cornmeal is a great scrub for oily skin.
Combine 2 tsp cornmeal with 1 tsp lemon juice and 2 tsp of yogurt or curd, make it thick paste. Then massage it into the face for about 5 minutes and rinse off with tepid water.

Home Made Toner For Glowing Skin

Cucumbers like watermelons, are 95% water. Also vitamin C is there. It is good dietary fruits , they help to control the inner body temperature and body flush out toxins. You can use as it your beauty recipes.

Take one medium size cucumber, peeled it and cut it small pieces. Make puree of it by using blender Extract the clear juice in a bowl or cup. Pour it into a clean bottle and add 2 tea spoon of honey.
Before use this toner, shake first. After that take some drop in a cotton pad. And sweep over face and neck and uncovered area at morning and night time,leave it for 3 to 4 minutes. It will work as a toner. You can use it one week by storing in refrigerator.